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A crispy fried spring roll bursting with fresh cabbage and carrots. Served with hot mustard and duck sauce.

Baby soybeans steamed to perfection, lightly salted.

Fried wontons with a cream cheese, krab, carrot, and onion filling. Served with a sweet and sour sauce.

Crispy, fried potstickers filled with pork and cabbage. Served with our signature gyoza sauce.

Steamed potstickers filled with pork and cabbage. Served with our signature gyoza sauce.

Crispy on the outside, fluffy on the inside, tossed in sugar.

An assortment of battered and fried broccoli, mushrooms, yams, potatoes, string beans and zucchini. Served with gyoza sauce and spicy mayo.

Smaller portions of sweet and sour chicken perfect for both children and adults. Served with a sweet and sour sauce.

Shrimp fried to crunchy perfection. Served with a sweet and sour sauce.

A savory minced chicken, zucchini, carrot, and cabbage mix wrapped in lettuce.

An assortment of battered and fried broccoli, mushrooms, yams, potatoes, and string beans with an additional six pieces of fried shrimp. Served with gyoza sauce and spicy mayo.

Shrimp, pork, and chicken come into harmony in this “delightful” dish. Stir fried with onion, zucchini, carrots, mushrooms, broccoli, and napa cabbage in our special brown sauce.

Tofu with string beans cooked szechuan style and mixed chinese veggies infused with our special white sauce. These two dishes make up the perfect dream any vegetarian could ask for.

Crispy fried chicken topped with a stir fry of zucchini, carrot, mushroom, broccoli, and napa cabbage in our special brown sauce.

Perfectly cooked beef stir fried with bell peppers, broccoli, and onions in our special brown sauce.

Thick flour noodles pan-fried to a crisp, topped with a shrimp, fish, squid, scallop, zucchini, carrot, mushroom, broccoli, and napa cabbage stir fry in our special white sauce.

Crispy, lightly breaded and fried, bite-sized chicken stir fried with mushroom and dried chilis in our General Tso’s sauce.

A yellow curry with chicken, onion, potatoes, carrots, zucchini, and chicken all tied together with Chinese spices.

A yellow curry with beef, onion, potatoes, carrots, zucchini, and beef all tied together with Chinese spices.

A yellow curry with shrimp, onion, potatoes, carrots, zucchini, and shrimp all tied together with Chinese spices.

A spicy and delectable stir fry made with chicken, onion, bell peppers, zucchini, water chestnut, and brown sauce topped with peanuts.

A spicy and delectable stir fry made with beef, onion, bell peppers, zucchini, water chestnut, and brown sauce topped with peanuts.

A spicy and delectable stir fry made with shrimp, onion, bell peppers, zucchini, water chestnut, and brown sauce topped with peanuts.

Crispy, lightly breaded and fried, bite-sized chicken stir fried in a mildly spicy-sweet glaze with orange zest and dried chilis.

Crispy, lightly breaded and fried, bite-sized beef stir fried in a mildly spicy-sweet glaze with orange zest and dried chilis.

Crispy, lightly breaded and fried, bite-sized chicken stir fried in a glaze and topped with sesame seeds.

Crispy, lightly breaded and fried, bite-sized beef stir fried in a glaze and topped with sesame seeds.

Crispy, lightly breaded and fried, bite-sized shrimp stir fried in a glaze and topped with sesame seeds.

Crispy, lightly breaded and fried chicken tossed in our sweet and creamy crystal sauce. Served on a bed of crispy rice noodles, and topped with candied walnuts.

Crispy, lightly breaded and fried shrimp tossed in our sweet and creamy crystal sauce. Served on a bed of crispy rice noodles, and topped with candied walnuts.

Crumbly, almond-flavored cookies